{"id":1732,"date":"2018-03-20T05:50:10","date_gmt":"2018-03-20T05:50:10","guid":{"rendered":"https:\/\/niph.log.mixh.jp\/?page_id=1732"},"modified":"2022-10-28T11:49:48","modified_gmt":"2022-10-28T02:49:48","slug":"inaba_info_en","status":"publish","type":"page","link":"https:\/\/www.niph.go.jp\/en\/soshiki-en\/09seikatsu-en\/inaba_info_en\/","title":{"rendered":"INABA Yohei-INFO"},"content":{"rendered":"<style>\r\ntd {\r\n    padding: 0;\r\n}\r\ntd:first-child {white-space:nowrap;}\r\n@media screen and ( max-width: 768px ) {\r\ntd {\r\n    width: 100%;\r\n    display: block;\r\npadding: 0.4em 0;\r\n\t}\r\n.rwspn5 {display:none;}\r\ntable {margin-left: 1% !important;}\r\n\r\n#sName_info_en {\r\n    width: 50%;\r\n}\r\n\r\n\t}\r\n\r\n<\/style>\r\n\r\n\r\n\r\n<div class=\"container-fluid\" style=\"margin:0;padding:0;\">\r\n<div class=\"row\" style=\"margin:0;padding:0;\">\r\n<!-----[myphp file='menu-en']------>\r\n<div class=\"\" style=\"padding:0;\">\r\n<div id=\"main\">\r\n\r\n\r\n<div id=\"article\">\r\n<div id=\"pankuzu\"><a href=\"\/en\/index\/\">National Institute of Public Health HOME<\/a>&nbsp;&gt;&nbsp;<a href=\"\/en\/soshiki-en\/soshikizu-en\/\">Organization<\/a>&nbsp;&gt;&nbsp;<a href=\"\/en\/soshiki-en\/09seikatsu-en\/\">Department of Environmental Health<\/a>&nbsp;&gt;&nbsp;<em>INABA Yohei<\/em><\/div>\r\n<h3>Department of Environmental Health<\/h3>\r\n<p>&nbsp;<\/p>\r\n<div id=\"sName_info_en\" class=\"sTitle-name\">\r\n<span>Chief Senior Researcher<br>\r\n<\/span>\r\n<em>INABA Yohei<\/em>\r\n<!--International cooperation research part--><\/div>\r\n<div class=\"photo\" style=\"float:left;\">\r\n <span class=\"guard\"><\/span>\r\n  <p><img decoding=\"async\" src=\"\/soshiki\/09seikatsu\/inaba.png\"><\/p>\r\n<\/div>\r\n\r\n<div id=\"article-in\" class=\"kenkyubu\" style=\"clear:both;\">\r\n        <!--Main Area Start--><p>&nbsp;<\/p>\r\n\t\t<table width=\"100%\" border=\"0\" style=\"margin-left:10px;\">\r\n\t\t  <tbody><tr>\r\n\t\t    <td width=\"18%\"><\/td>\r\n\t\t    <td width=\"46%\"><\/td>\r\n\t\t    <td width=\"36%\" rowspan=\"4\" align=\"center\" valign=\"middle\" class=\"rwspn5\"><a href=\"\/soshiki\/09seikatsu\/inaba_e.pdf\" target=\"_blank\"><img decoding=\"async\" loading=\"lazy\" src=\"\/soshiki\/09seikatsu\/inaba_e.png\" alt=\"Research outline\" width=\"190\" height=\"143\"><\/a><\/td>\r\n\t      <\/tr>\r\n\t\t  <tr>\r\n\t\t    <td>Room\uff1a<\/td>\r\n\t\t    <td>  #311 Annex bldg<\/td>\r\n\t      <\/tr>\r\n\t\t  <tr>\r\n\t\t    <td valign=\"top\">Keywords\uff1a<\/td>\r\n\t\t    <td>Heated tobacco product, Analysis of tobacco constituents, Biomarker analysis, Health impact assessment, Indoor air<\/td>\r\n\t      <\/tr>\r\n\t\t  <tr>\r\n\t\t    <td height=\"45\" colspan=\"2\"><a href=\"\/en\/soshiki-en\/09seikatsu-en\/inaba_en\/ \">\uff1cWork List\uff1e<\/a><\/td>\r\n\t      <\/tr>\r\n\t    <\/tbody><\/table>\r\n<h4>Research theme and outline<\/h4>\r\n <p style=\"font-weight:bold\">Tobacco Control Research (Composition analysis of tobacco products, biomarker analysis of smokers and passive smokers, and air analysis in passive smoking environments)<\/p>\r\n        <p>We are conducting tobacco control research based on Articles 9 and 10 of the World Health Organization Framework Convention on Tobacco Control (WHO FCTC). Currently, we are focusing on component analysis of &#8220;heated tobacco products,&#8221; which are used by a rapidly increasing number of smokers in Japan, and &#8220;electronic cigarettes,&#8221; which are used by many smokers overseas. In addition, we are analyzing biomarkers from biological samples of heated tobacco product smokers and passive smokers to investigate their health effects. In addition, the revised Health Promotion Law allows for the establishment of smoking rooms, including rooms dedicated to heated tobacco products. We are currently analyzing the indoor air in those smoking rooms.<\/p>\r\n\r\n        <!--Main Area End--> \r\n      <\/div>\r\n<\/div>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n<\/div><!--main end--->\r\n<\/div><!--col end--->\r\n<!----[myphp file='menu-en-footer']---->\r\n<\/div><!--row end--->\r\n<\/div><!------- container-fluid end --------->","protected":false},"excerpt":{"rendered":"National Institute of Public Health HOME&nbsp;&gt;&nbsp;Organization&nbsp;&gt;&nbsp;Department of Environmenta &hellip; <p class=\"link-more\"><a href=\"https:\/\/www.niph.go.jp\/en\/soshiki-en\/09seikatsu-en\/inaba_info_en\/\" class=\"more-link\"><span class=\"screen-reader-text\">&#8220;INABA Yohei-INFO&#8221; \u306e<\/span>\u7d9a\u304d\u3092\u8aad\u3080<\/a><\/p>","protected":false},"author":1,"featured_media":0,"parent":1583,"menu_order":162,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.niph.go.jp\/wp-json\/wp\/v2\/pages\/1732"}],"collection":[{"href":"https:\/\/www.niph.go.jp\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.niph.go.jp\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.niph.go.jp\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.niph.go.jp\/wp-json\/wp\/v2\/comments?post=1732"}],"version-history":[{"count":16,"href":"https:\/\/www.niph.go.jp\/wp-json\/wp\/v2\/pages\/1732\/revisions"}],"predecessor-version":[{"id":9130,"href":"https:\/\/www.niph.go.jp\/wp-json\/wp\/v2\/pages\/1732\/revisions\/9130"}],"up":[{"embeddable":true,"href":"https:\/\/www.niph.go.jp\/wp-json\/wp\/v2\/pages\/1583"}],"wp:attachment":[{"href":"https:\/\/www.niph.go.jp\/wp-json\/wp\/v2\/media?parent=1732"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}